Whole organic bourbon vanilla pods from villa vanilla spice plantation in costa Rica are ground along side single-origin Dominican cacao in vintage Oaxaca stone mills to make this sweet, fragrant chocolate. Stone grinding preserves the intense flavors of our premium ingredients and leaves an addictive rustic textures within the finished discs. 50% dark chocolate.
Accommodates 12 – 2.7oz Vanilla (50%) Mexicano Disc
Impressed by our passion for Mexican chocolate traditions, we hand-carve granite millstones to make these rustic organic dark Mexican taste chocolate discs bursting with bright tastes and impressive textures. Experience as a hot or iced chocolate beverage
Certified USDA Organic, Non-GMO Project Verified, Kosher Certified, and Direct Trade to make sure quality and transparency for all
All-Natural, Gluten-Free, Dairy-Free, Soy-Free, and Vegan
We make our perfectly unrefined, stone ground chocolate from bean to bar at our Somerville, MA chocolate factory the usage of traditional Mexican stone mills to grind our cacao
