Relax and unwind this season as you sip this sweet blend of caramel and chocolate. To make our salted caramel hot cocoa, simply add hot water, stir, and enjoy. About the brand: Land O’Lakes was once began in 1921 when 320 dairy farmers met in St. Paul, Minnesota, to form the Minnesota Cooperative Creameries Association. These farmers joined together to effectively market and distribute their dairy production across the country. In today’s world, Land O’Lakes businesses provide us a farm-to-fork view of agriculture. Pair this with our farmer ownership and Land O’Lakes is uniquely qualified to fulfill our purpose of feeding human progress all over the world, at the same time as all the time delivering on our responsibility to member-owners through our core values. We’re united in a common cause. We’re committed to excellence and inspired by our place on the earth. We know there are no shortcuts to creating great food. As farmers turned to business owners, Land O’Lakes has never overlooked the value of a hard day’s work. If you enjoy our Land O’Lakes products also try other great products from Kent Precision Foods. Our other brands include Orrington Farms, Mrs. Wages, Thick-it, and Southern Gourmet.
Wealthy, Creamy, Intense Flavor Hot Or Cold
Just add: hot water for a Wealthy, creamy velvety cocoa that’s made by the usage of nonfat dry milk.
HOT COCOA: Place 4 TBSP (¼ level cup) of cocoa mix into a cup. Add 7 fl oz of hot water and stir.
ICED COCOA: Add ½ cup (4 fl oz) of hot water and stir. Pour over ¾ cup (3 oz) of ice. Because our cocoa mix comprises nonfat dry milk, no additional milk is needed.
Gluten free and Kosher dairy
